Compliance NFPA 96 Inspection

A commercial kitchen hood inspection ensures the safety and efficiency of ventilation systems.

​

Professionals assess the hood, ductwork, and filters for grease buildup, which can pose hazards. Regular inspections help maintain compliance with health regulations, protecting staff and customers while contributing to a cleaner kitchen environment.

Commercial Kitchen Hood Cleaning

Involves the thorough cleaning of kitchen exhaust systems, including hoods, ducts, and exhaust fans, to remove grease and flammable residues. This service helps prevent fire hazards, improves ventilation, and ensures compliance with fire and health codes (e.g., NFPA 96).

​

The process includes degreasing, pressure washing, and inspecting for damage or inefficiencies.

Monthly Inspections

A monthly NFPA 96 compliance inspection involves checking the kitchen exhaust system for grease buildup and fire hazards. Key tasks include: Inspecting Hood and Filters, Ductwork and Fan Inspection, Grease Containment Review: Verify rooftop or wall-mounted systems are free from grease overflow.

​

This inspection helps maintain fire safety and ensures compliance with NFPA 96 standards.

Maintenance of Exhaust System

Our Exhaust System Maintenance Service ensures your kitchen hood system operates efficiently and remains compliant with safety regulations. This comprehensive service is designed to prevent breakdowns, reduce fire hazards, and extend the lifespan of your exhaust system.

Weekly Filter Exchange Service

Our Weekly Filter Exchange Service is designed to help commercial kitchens maintain a safe, clean, and efficient working environment.

Our Weekly Filter Exchange Service is the ultimate hassle-free solution for maintaining clean and effective kitchen hood filters. Let us handle this essential task for you with our professional and reliable service.